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Wheat Arabinoxylan (acid debranched, 22% Ara)
| Content: | 3 g |
| Shipping Temperature: | Ambient |
| Storage Temperature: | Ambient |
| Physical Form: | Powder |
| Stability: | > 10 years under recommended storage conditions |
| CAS Number: | 9040-27-1 |
| Source: | Wheat |
| Purity: | > 94% |
| Viscosity: | Low 1.0 cSt |
| Monosaccharides (%): | Arabinose: Xylose = 22: 78 |
| Main Chain Glycosidic Linkage: | β-1,4 |
| Treatment: | Acid Debranched |
| Substrate For (Enzyme): | endo-1,4-β-Xylanase |
This product has been discontinued (read more).
High purity Wheat Arabinoxylan (acid debranched; 22% Ara) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.
Prepared by controlled acid hydrolysis of wheat flour arabinoxylan.
View our full polysaccharides product list.
Safety Information
| Symbol : | Not Applicable |
| Signal Word : | Not Applicable |
| Hazard Statements : | Not Applicable |
| Precautionary Statements : | Not Applicable |
Safety Data Sheet
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