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β-N-Acetylhexosaminidase (prokaryote)
Product code: E-BNAHP
€0.00
100 Units at 40oC
Prices exclude VAT
This product has been discontinued
100 Units at 40oC
Prices exclude VAT
This product has been discontinued
Content: | 100 Units at 40oC |
Shipping Temperature: | Ambient |
Storage Temperature: | 2-8oC |
Formulation: | In 3.2 M ammonium sulphate |
Physical Form: | Suspension |
Stability: | Minimum 1 year at 4oC. Check vial for details. |
Enzyme Activity: | β-N-Acetyl-hexosaminidase |
EC Number: | 3.2.1.52 |
CAZy Family: | GH20 |
CAS Number: | 9012-33-3 |
Synonyms: | beta-N-acetyl-D-hexosaminide; N-acetylhexosaminohydrolase |
Source: | Prokaryote |
Molecular Weight: | 52,000 |
Concentration: | Supplied at ~ 1,000 U/mL |
Expression: | Recombinant from a Prokaryote |
Specificity: | Hydrolysis of terminal non-reducing N-acetyl-D-hexosamine residues in N-acetyl-β-D-hexosaminides from glycoproteins and oligosaccharides. |
Specific Activity: | ~ 260 U/mg protein (40oC, pH 4.0 on pNP-β-D-N-acetylglucosamine); ~ 723 U/mg protein (60oC, pH 4.0 on pNP-β-D-N-acetylglucosamine) |
Unit Definition: | One Unit of β-N-acetyl-D-hexosaminidase activity is defined as the amount of enzyme required to release one µmole of p-nitrophenol per minute from pNP-β-D-N-acetylglucosamine (1 mM) in citrate-phosphate buffer (100 mM), pH 4.0 at the mentioned temperatures. |
Temperature Optima: | 60oC |
pH Optima: | 4 |
Application examples: | For use in glycobiology research. |
This product has been discontinued (read more).
High purity β-N-Acetylhexosaminidase (prokaryote) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.
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