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β-N-Acetylhexosaminidase (prokaryote)
Product code: E-BNAHP
€0.00
100 Units at 40oC
Prices exclude VAT
This product has been discontinued
| Content: | 100 Units at 40oC |
| Shipping Temperature: | Ambient |
| Storage Temperature: | 2-8oC |
| Formulation: | In 3.2 M ammonium sulphate |
| Physical Form: | Suspension |
| Stability: | Minimum 1 year at 4oC. Check vial for details. |
| Enzyme Activity: | β-N-Acetyl-hexosaminidase |
| EC Number: | 3.2.1.52 |
| CAZy Family: | GH20 |
| CAS Number: | 9012-33-3 |
| Synonyms: | beta-N-acetyl-D-hexosaminide; N-acetylhexosaminohydrolase |
| Source: | Prokaryote |
| Molecular Weight: | 52,000 |
| Concentration: | Supplied at ~ 1,000 U/mL |
| Expression: | Recombinant from a Prokaryote |
| Specificity: | Hydrolysis of terminal non-reducing N-acetyl-D-hexosamine residues in N-acetyl-β-D-hexosaminides from glycoproteins and oligosaccharides. |
| Specific Activity: | ~ 260 U/mg protein (40oC, pH 4.0 on pNP-β-D-N-acetylglucosamine); ~ 723 U/mg protein (60oC, pH 4.0 on pNP-β-D-N-acetylglucosamine) |
| Unit Definition: | One Unit of β-N-acetyl-D-hexosaminidase activity is defined as the amount of enzyme required to release one µmole of p-nitrophenol per minute from pNP-β-D-N-acetylglucosamine (1 mM) in citrate-phosphate buffer (100 mM), pH 4.0 at the mentioned temperatures. |
| Temperature Optima: | 60oC |
| pH Optima: | 4 |
| Application examples: | For use in glycobiology research. |
This product has been discontinued (read more).
High purity β-N-Acetylhexosaminidase (prokaryote) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.
Browse our wide range of Carbohydrate Active enZYmes for research purposes including our glycobiology enzyme products.
Safety Information
| Symbol : | Not Applicable |
| Signal Word : | Not Applicable |
| Hazard Statements : | Not Applicable |
| Precautionary Statements : | Not Applicable |
Safety Data Sheet
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