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Polygalacturonic Acid (from Citrus Pectin)
Product code: P-PGACIT-10G
€119.00
10 g
Prices exclude VAT
Available for shipping
| Content: | 10 g or 50 g |
| Shipping Temperature: | Ambient |
| Storage Temperature: | Ambient |
| Physical Form: | Powder |
| Stability: | > 10 years under recommended storage conditions |
| CAS Number: | 9049-37-0 |
| Source: | Citrus pectin |
| Purity: | > 96% |
| Monosaccharides (%): | Galacturonic acid: Galactose: Arabinose: Rhamnose: Xylose: Glucose = 94: 1.0: 0.2: 1.0: 1.0: 0.3 |
| Main Chain Glycosidic Linkage: | α-1,4 |
| Substrate For (Enzyme): | Pectate Lyase, endo-Polygalacturonase |
The P-PGACIT-50G pack size has been discontinued (read more).
High purity Polygalacturonic Acid (from Citrus Pectin) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.
This is the recommended substrate for the assay of endo-polygalacturonase.
Safety Information
| Symbol : | Not Applicable |
| Signal Word : | Not Applicable |
| Hazard Statements : | Not Applicable |
| Precautionary Statements : | Not Applicable |
Safety Data Sheet
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