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Polygalacturonic Acid (from Citrus Pectin)
Product code:
P-PGACIT-10G
€100.00
10 g
Prices exclude VAT
Available for shipping
| Content: | 10 g or 50 g |
| Shipping Temperature: | Ambient |
| Storage Temperature: | Ambient |
| Physical Form: | Powder |
| Stability: | > 10 years under recommended storage conditions |
| CAS Number: | 9049-37-0 |
| Source: | Citrus pectin |
| Purity: | > 96% |
| Monosaccharides (%): | Galacturonic acid: Galactose: Arabinose: Rhamnose: Xylose: Glucose = 94: 1.0: 0.2: 1.0: 1.0: 0.3 |
| Main Chain Glycosidic Linkage: | α-1,4 |
| Substrate For (Enzyme): | endo-Polygalacturonanase/Polygalacturonate Lyase, Pectate Lyase |
High purity Polygalacturonic Acid (from Citrus Pectin) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.
This is the recommended substrate for the assay of endo-polygalacturonanase.
Safety Information
| Symbol : | Not Applicable |
| Signal Word : | Not Applicable |
| Hazard Statements : | Not Applicable |
| Precautionary Statements : | Not Applicable |
Safety Data Sheet
