AACCI Applied Research Award

Established in 2005, the AACCI Applied Research Award is presented for a significant body of distinguished contributions to the application of science in the cereals area.

The methodologies, applications, products, and processes developed by the applicant must have a clear and sustained record of adoption and / or commercialisation and must have contributed positively to the development of science and knowledge of relevance to the cereal / food industry.

Barry McCleary is this year’s proud recipient of the Applied Research Award.