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|Content:||3,000 Units at 40oC|
|Formulation:||In 3.2 M ammonium sulphate|
|Stability:||Minimum 1 year at 4oC. Check vial for details.|
|Synonyms:||oligo-1,6-glucosidase; oligosaccharide 6-alpha-glucohydrolase|
|Concentration:||Supplied at ~ 1,500 U/mL|
|Expression:||Recombinant from Bacillus sp.|
|Specificity:||Hydrolysis of terminal non-reducing α-(1-4,6)-linked D-glucose residues in oligosaccharides from some oligosaccharides produced from starch and glycogen.|
|Specific Activity:||87 U/mg protein (40oC, pH 7.0 on p-nitrophenyl-α-D-glucopyranoside)|
|Unit Definition:||One Unit of oligo-α-(1-4,6)-glucosidase activity is defined as the amount of enzyme required to release one µmole of p-nitrophenol (pNP) per minute from p-nitrophenyl-α-D-glucopyranoside (5 mM) in sodium phosphate buffer (100 mM), pH 7.0 at 40oC.|
|Application examples:||For use in carbohydrate, biofuels and dietary fiber research.|
High purity oligo-α-(1,4-1,6)-glucosidase (Bacillus sp.) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.
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