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L-Malate dehydrogenase (Escherichia coli)

Product code: E-LMDHEC
€0.00

50,000 Units

Prices exclude VAT

This product has been discontinued

Content: 50,000 Units
Shipping Temperature: Ambient
Storage Temperature: 2-8oC
Formulation: In 3.2 M ammonium sulphate
Physical Form: Suspension
Stability: > 4 years at 4oC
Enzyme Activity: Dehydrogenase
EC Number: 1.1.1.37
CAS Number: 9001-64-3
Synonyms: malate dehydrogenase; (S)-malate:NAD+ oxidoreductase
Source: Escherichia coli
Molecular Weight: 34,501
Concentration: Supplied at ~ 15,000 U/mL
Expression: Recombinant from Escherichia coli
Specificity: Catalyses the reaction:
L-Malate + NAD+ = oxaloacetate + NADH + H+
Specific Activity: ~ 1,700 U/mg (25oC, pH 7.5. on oxaloacetic acid)
Unit Definition: One Unit of L-malate dehydrogenase is defined as the amount of enzyme required to produce one µmole of NAD+ from NADH in the presence of oxaloacetic acid (0.47 mM) in sodium phosphate buffer (92 mM), pH 7.5 at 25oC.
Temperature Optima: 25oC
pH Optima: 7.5
Application examples: Applications for the measurement of L-malic acid in the food, fermentation, wine, beverage and dairy industries.

This product has been discontinued (read more).

High purity recombinant L-Malate dehydrogenase (Escherichia coli) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.

Browse all of our analytical enzymes.

Documents
Certificate of Analysis
Safety Data Sheet
Data Sheet
Safety Information
Symbol : Not Applicable
Signal Word : Not Applicable
Hazard Statements : Not Applicable
Precautionary Statements : Not Applicable
Safety Data Sheet
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