α-Amylase
AvailableCarbohydrates
AOAC 2001.03
50oC
60oC
70oC
75oC
5.5 g - 26,000 Units/g
1 gram, powder
2 grams - 40ML
0.5 grams - 10ML
5 grams - 100ML
2.5 grams - 100ML (ANKOM)