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|Formulation:||In 3.2 M ammonium sulphate|
|Stability:||> 4 years at 4oC|
|Enzyme Activity:||Other Activities|
|Synonyms:||aspartate transaminase; L-aspartate:2-oxoglutarate aminotransferase|
|Concentration:||Supplied at ~ 2,500 U/mL|
|Expression:||Recombinant from Escherichia coli|
|Specificity:||Catalyses the reversible transfer of an α-amino group between aspartate and glutamate.|
|Specific Activity:||~ 200 U/mg (25oC, pH 8.5 on α-ketoglutaric acid)|
|Unit Definition:||One Unit of L-glutamic-oxaloacetic transaminase activity is defined as the amount of enzyme required to convert one µmole of α-ketoglutarate to L-glutamate per minute in the presence of NADH at pH 8.5 and 25oC.|
|Application examples:||Applications in diagnostics and analytical methods in the food and feeds, fermentation, beverages and wine industries.|
High purity Glutamate oxaloacetate transaminase (Escherichia coli) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.
See more of our high purity analytical enzymes.