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Content:
10 Units
Shipping Temperature:
Ambient
Storage Temperature:
2-8oC
Formulation:
In 3.2 M ammonium sulphate
Physical Form:
Suspension
Stability:
> 4 years at 4oC
Enzyme Activity:
α-Mannosidase
EC Number:
3.2.1.24
CAZy Family:
GH92
CAS Number:
9025-42-7
Synonyms:
alpha-mannosidase; alpha-D-mannoside mannohydrolase
Source:
Bacteroides thetaiotaomicron
Molecular Weight:
87,000
Concentration:
Supplied at ~ 100 U/mL
Expression:
Recombinant from Bacteroides thetaiotaomicron
Specificity:
Hydrolysis of terminal non-reducing α-D-mannose in α-(1-3), α-(1-4) and α-(1-6)-D-mannosides.
Specific Activity:
~ 1 U/mg protein (40oC, pH 6.5 on pNP-α-D-mannopyranoside)
Unit Definition:
One Unit of α-D-Mannosidase activity is defined as the amount of enzyme required to release one µmole of p-nitrophenol (pNP) per minute from p-nitrophenyl-α-D-mannopyranoside (5 mM) in MES buffer (100 mM) and CaCl2 (2.5 mM) at pH 6.5 at 40oC.
Temperature Optima:
40oC
pH Optima:
6.5
Application examples:
For use in research.

This product has been discontinued (read more).

High purity α-D-Mannosidase (microbial) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.

Show more available purified CAZy enzymes.

Safety Information

Download Safety Data Sheet

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